Monday, May 20, 2013
Trends
Lactose-free Dairy Booms, and There’s More to Come, Says New Report
May 16, 2012
The market for lactose-free dairy products has doubled in the past five years and is set for similarly impressive growth over the next five.
Quality Assurance Seal to Fight EVOO Fraud
May 05, 2012
Pompeian, Inc., is the first olive oil manufacturer to attain a U.S. Department of Agriculture’s quality assurance logo.
Beyond Mile-High Grub: Can Airline Food Be Tasty?
March 12, 2012
Airlines want to recreate some of those glory days in their upper-class cabins, with American carriers—trying to bounce back from years of financial cutbacks—aiming to catch up with foreign rivals’ international service.
Cavities on the Rise in Preschoolers
March 07, 2012
Endless snacking has caused an increase in the number of kids going to the operating room, pediatric dentists say.
McDonald's New Happy Meal Campaign to Highlight Nutrition
March 03, 2012
Every McDonald's Happy Meal now automatically includes apple slices and "kid-size" fries, while new TV ads tout characters who share the benefits of a healthy diet and active lifestyle.
Shoppers Uncertain about Different Cuts of Meat
February 22, 2012
New report indicated consumers may not understand meat terminology.
BPA Ban Could Affect U.S. Food Exports
February 20, 2012
USDA Report: Proposed Bisphenol A ban in food packaging would impact U.S. exports to France
Price Chopper Launches Meal Central Solutions Center
February 20, 2012
Supermarket chain has launched program to give shoppers a new meal plan each week in a central, highly visible display.
Family Dollar to Increase Food Offerings
February 19, 2012
Discount retailer will devote half of the square footage to sales of food and health-and-beauty items.
Is Dairy-free the Next Big Diet Craze?
February 19, 2012
Dairy-free products are gaining momentum in the marketplace—and people with dairy-related intolerances and allergies are not their only audience.
No Love for Low-Sodium Cheese?
February 18, 2012
While cheese makers remain committed to salt reduction, demand for low-sodium cheese remains lackluster.
Walmart Unveils New Front-of-Pack Nutrition Symbol
February 07, 2012
The “Great For You” icon was developed to help customers instantly identify food options that are better for them.